OOhhhh Good Lord ... Marry me WestOz ..... ohhh man thats like my sand only BIGGER!!!

You ever meet my hottie German cousin.....

 

Give me a break man, I've got like 5 forums I'm trying to keep up with. I'm multitasking.

I thought we shared that responsibility, my bad. But I don't think I can give it up that easily. I won't let up until he resprings that poor KLX, at least. After that, you can have the job all to yourself.

You killin' dolphins, man? That's so wrong. They're smarter than most people on the internet.

 

roflmao....you had to bring up springs..lol..that poor lil klx

Dolphins and Manatees ...mmmmm.

I got a permit, want a steak?

 

I would half jokingly say "yes", but I know you and I know you would send it right to my door. So instead I will politely and respectfully decline, but a sincere thank you for the offer. My boys still have those huge sharks teeth you sent, those were definitely a hit. Far better than the valve shims I sent you. So technically, I owe you one. Maybe I can send you some North Carolina barbeque sometime, or maybe just the recipe since I know you like to cook. You could probably make it better than what comes in the jar anyway.

 

Dammit. Now I'm hungry for NC style barbeque.

 

True dat, but it would be dolphin ... aka dorado, not the cute one that breathes air

Noone the less, only 6 weeks till lobster season, mmm gotta luv sum salt crawfish.

sorry deej.

 

Now that the train wreak is out of the way......post up that Carolina reciepe...you know I will try it in my smoker...mmmm....shoot I'll take pics.

 

I'm so glad to hear that. Seriously. I thought you might have been talking about dolphin fish, but I ain't no fisherman and hell I didn't know. You cook up some crazy **** sometimes. Never can tell about you, Finger. You keep me guessing.

As far as the train wreck, it's not like Deej hasn't derailed a few either. What goes around comes around, I guess.

 

Give this one a try:

http://architheque.wordpress.com/200...ina-bbq-sauce/

Purists will say this is not an eastern NC sauce because it has ketchup in it. But most people probably couldn't tell the difference, even if they say they "know their sauces".

Here's a little history of it, should you be curious:

http://www.northcarolinatravels.com/...ecue/index.htm

Good stuff. I had some for lunch today.

EDIT: Here's a more traditional recipe:

Here's a more traditional recipe:

http://allrecipes.com/Recipe/Eastern...ce/Detail.aspx

 

Now isn't true carolina bbq with a mustard based sauce not tomaters.

Just sayin.